Fundraiser

Previous Page Word Version PDF Version

This is a flyer from a fundraiser conducted by the parishes in Newton traveling to Belize in 2005. It’s just one idea of something you can do to raise money for your trip.


Mission :Belize 2005

Friday April 15th – Saturday April 23rd, 2005

A Collaboration project of four Episcopal Churches:

  Parish of Saint Paul’s, Saint John’s, Trinity Church & Emmanuel Church.

Mission: Belize 2005 - Fundraising with a conscience


Organic fairly-traded gourmet chocolate bars are a rich and delicious treat that supports small-scale farmers and their families. The bars combine famous Swiss standards in chocolate making with cocoa from three farmer cooperatives in the Dominican Republic and Peru; sugar from four cooperatives in Paraguay and Costa Rica; and milk (in the Milk Chocolate) from a cooperative in the U.S. These high quality bars come in three varieties: Milk Chocolate (38% cocoa); Dark Chocolate with Almonds (55% cocoa) and Very Dark Chocolate (71% cocoa).

Organic Milk Chocolate (38% cocoa)pad$4.00/bar
(3.5oz per bar) 12 bars per case

Looking for a rich and creamy milk chocolate bar? We've got it! Try our Fairly Traded Organic Milk Chocolate bar. This bar is made with cocoa from the farmer cooperatives CONACADO, in the Dominican Republic, and CACVRA, in Peru, the fairly traded organic sugar comes from cooperatives in Paraguay and Costa Rica, and the milk for this bar comes from Organic Valley, a cooperative of family farmers in the U.S.

Organic Dark Chocolate with Almonds (55% cocoa)pad$4.00/bar
(3.5oz per bar) 12 bars per case

Try this bar to experience the mouth-watering combination of rich dark chocolate with chunks of organic almonds. This bar is made with cocoa from the farmer cooperatives CONACADO, in the Dominican Republic, and CACVRA, in Peru, and the fairly traded organic sugar comes from cooperatives in Paraguay and Costa Rica.

Organic Very Dark Chocolate (71% Cocoa)pad$4.00/bar
(3.5oz per bar) 12 bars per case

For a delicious and rich dark chocolate experience try our Fairly Traded Organic Very Dark Chocolate bar. This bar is made with cocoa from the farmer cooperatives CONACADO, in the Dominican Republic, and CACVRA, in Peru, and the fairly traded organic sugar comes from cooperatives in Paraguay and Costa Rica.

Checks payable to your church, and write Mission: Belize in the memo section.

Learn more about Equal Exchange at www.equalexchange.com


Previous Page

Haiti Earthquake Relief

Please keep the people of Haiti in your prayers, and please donate generously to earthquake relief organizations working in the country. See our new Haiti mission website here or one of the following organizations for more information: If you would like to do more, read our volunteer notes.

User login

Sign up for Our Newsletter
Email:

Blogs of Episcopal Missionaries Around the World

Who's online

There are currently 0 users and 4 guests online.